Sauces & Dressings

Thyme Blossom Cream Cheese

by Fuller's Fine Herbs . 0 Comments

Thyme is one of the best known and most widely-used culinary herbs and their blossoms are abundant in the spring and throughout the summer. The tiny fragrant, pale pink blossoms and are a wonderful addition to food and can be added to salads, cream cheese, sprinkled on vegetables, potatoes, and chicken or fish. Infuse cold beverages with sprigs of thyme blossoms for delicate and refreshing flavor.

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Sourdough Stuffing with or without Oysters

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A tangy and moist herb infused stuffing is a family tradition and a wonderful addition to a holiday menu. If you decide to add oysters, the stuffing takes on an added depth of flavor and intrigue. The finished dish is dynamic without the oysters. Or, experiment and use half the amount of oysters called for. Don’t forget to check the oysters for pearls.

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